In this project, volunteers are confronted with all facets of business tasks in the coffee process. The aim is to improve the quality of coffee, marketing, sales, etc., which will benefit all plantation owners and workers. Various types of entrepreneurs are welcome in his projects, from markdiners to experts in world trade, but also volunteers who want to work in the hospitality industry are welcome.
Mon-Fri: 9.00 – 17.00 CET – (Dutch & English)